We get on yet another bus and start our 20 hour trek to Guatemala, but not without one last meal in Mexico - Chinese food for dinner.

After spending the night on another bus, we arrive in Tapachula, where we head straight for the Mexico-Guatemala, en route to Quetzalte...

Guatemala is ripe with volcanic activity, leading to some impressive live volcanoes, and today's jaunt: the mineral baths of Fuentes Ge...

In Chiang Rai, our final stop in Thailand before crossing into Laos, we met Sawad Dejprakune, a builder of wooden saxophones, and got s...

About 40 miles southwest of Damascus lies the remains of the once prosperous town of Quneitra. Destroyed by the Israeli military during...

Pueblans have a reputation for being a bit uptight, and their affinity for massive cathedrals doesn’t exactly lighten the mood, but we ...

Rio de Janeiro's skyline is dominated, not with buildings, but with impressive mountains like Pão de Açúcar. We went to the top of it t...

If Sundays are for football in the U.S., then in Guatemala, Saturday is for futbol.

Split, Croatia is the Dalmatian coast's principal transportation hub for travelers making their way to one or more of Dalmatia's island...

Just an hour speed boat ride across from Buenos Aires, we take a jaunt to lazy (in a good way) town of Colonia, Uruguay.

With only 24 hours to get from Split on Adriatic coast to Belgrade we sadly had to breeze through the beautiful (and once war torn) cou...

The "caipirinha" is Brazil's national mixed drink of choice and, amazingly, we made it three weeks into our travels here before trying one.

Our first encounter with Railay left us at a loss. The peninsula was full of so much beauty, but so much of it was wasted.

Today we caught a bus to the other side of the city where boats ferry passengers and goods to Ilha Maré, an island in in the bay. Afte...

Thushan's cousin's surprise birthday party gave us a stellar opportunity to get a taste of Sri Lanka, one of our future destinations on...