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02/09/2008 | Location: Buenos Aires, Argentina
Our waiter hands us our coffee and "churros," a deep fried dough stick sprinkled with sugar.
(Photo by Thushan Amarasiriwardena, caption by Brian Rogers / LongJaunt.com)
Safari in Nairobi National Park
03.27.2008 | Nairobi, Kenya
Stunning in both its concentration in wildlife and proximity to the bustling streets of the city, Nairobi National Park is the perfect ...
Dinner at a churrascaria
02.28.2008 | Salvador, Brazil
Tonight for dinner we went to a churrascaria, a traditional Brazilian eatery, where we ate like kings (and paid royally too).
Itapuã
03.02.2008 | Salvador, Brazil
We spent a lazy Sunday exploring the historic neighborhood of Itapuã on Salvador's northern tip and tried a bite of acarajé, a classic ...
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