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05/09/2008 | Location: Sofia, Bulgaria
Formerly under the domain of the Ottoman Empire of Turkey, Bulgaria's cuisine is still influenced by its neighbor to the east. Baklava is a delicious pastry comprised of thin layers of pastry dough, with honey and crushed nuts sandwiched in between.
(Photo and caption by Thushan Amarasiriwardena / LongJaunt.com)
Last day in Nairobi
04.04.2008 | Nairobi, Kenya
With a couple more sights to see, Benard takes us around Nairobi and invites us to his home in the suburbs.
Mombasa's beaches
03.29.2008 | Mombasa, Kenya
After a few days exploring Nairobi we hopped on an overnight train to Mombasa, Kenya's teeming port city on the Indian Ocean.
Last Day in Brazil
03.13.2008 | Rio de Janeiro, Brazil
We bid farewell to Brazil and head back to New York City.
© 2008 LongJaunt.com







